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Cappuccino chocolate – Vivani

Cappuccino chocolate – Vivani

£3.65

SIZE: 100 g

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Organic cappuccino chocolate

Milk chocolate 80% and white chocolate 20%
Cocoa solids: 40% minimum.
Milk solids: 15%

Nutrition per 100 g
Energy 2,434 kJ / 585 kcal
Fat 40.9 g
– of which saturates 25.5 g
Carbohydrate 47.8 g
– of which sugars 46.7 g
Protein 5.4 g
Salt 0.18 g

Protect against heat.

Raw cane sugar*, cocoa butter*, whole milk powder*, cocoa mass*, cream powder*, coffee* 2,5%, skimmed milk powder*, whey powder*, bourbon vanilla extract*
* From certified organic farming.

May contain components of tree nuts and gluten.

Allergens: milk powder, cream powder, whey powder

(D) Bio Cappuccino Milchschokolade 80% und weiße Schokolade 20%

Zutaten:
Roh-Rohrzucker*, Kakaobutter*, Vollmilchpulver*, Kakaomasse*, Sahnepulver*, Kaffee* 2,5 %, Magermilchpulver*, Molkenerzeugnis*, Bourbon Vanilleextrakt*
Kakao: 40% mindestens
Milchbestandteile: 15%
* Aus kontrolliert biologischem Anbau.

Kann Spuren von anderen Schalenfrüchten und Gluten enthalten.

Allergene: Vollmilchpulver, Sahnepulver, Magermilchpulver, Molkenerzeugnis

Nährwertangaben pro 100 g
Brennwert 2,434 kJ / 585 kcal
Fett 40,9 g
– davon gesättigte Fettsäuren 25,5 g
Kohlenhydrate 47,8 g
– davon Zucker 46,7 g
Eiweiß 5,4 g
Salz 0,18 g
Bitte vor Wärme schützen.

(PL) Czekolada cappuccino bio

Czekolada mleczna (80%) z białą czekoladą (20%)
Masa kakaowa min. 40%.
Sucha masa mleczna: 15%.
Składniki: nierafinowany cukier trzcinowy*, tłuszcz kakaowy*, mleko pełne w proszku*, masa kakaowa*, śmietana w proszku*, kawa* (2,5%), odtłuszczone mleko w proszku*, serwatka w proszku*, ekstrakt z wanili Bourbon*
*składniki ekologiczne
Produkt może zawierać orzechy i zboża zawierające gluten.

WARTOŚĆ ODŻYWCZA W 100 g
Wartość energetyczna: 2434 kJ / 585 kcal
Tłuszcz: 40,9 g;
w tym kwasy tłuszczowe nasycone: 25,5 g;
Węglowodany: 47,8 g;
w tym cukry: 46,7 g;
Białko: 5,4 g;
Sól: 0,18 g

Chronić przed ciepłem.

Brand

Vivani

Finest organic chocolate from Germany, a brand, created by EcoFinia, that stands for sustainability and artistic pleasure in 50 countries across the world. First introduced in 2000 at the international organic food fair, Vivani chocolate is sold in organic supermarkets and shops. The range comprises over 20 different types of awarded chocolate bars and other chocolate products. A special feature of Vivani products is their artistic packaging design presenting an abstract painting. The chocolate consists entirely of organically farmed ingredients, which are strictly controlled by European organic regulations. The cocoa for the chocolate products comes exclusively from small-scale farming cooperatives in Ecuador and the Dominican Republic. Raw cane sugar is always used as a sweetener.